SIGN UP – and we’ll keep you notified of specials, new dishes and any COVID related updates.


Blackboard Specials

Subject to change according to seasonality and availability
Seared Scallops e$22, m$40
Crispy prosciutto, avocado/wasabi puree, pomegranate & salsa verde.
Croatian Style Grilled Octopus e$22, m$40
Smoked paprika, olive oil, lemon, salt & salsa.
Maestral Cold Entree e$21, m$39
Fresh crystal bay prawns, smoked salmon, smoked trout, natural oysters avocado, served w/ cocktail sauce.
Dalmatian Fish Stew “Brudet” $45
Fish fillet, king prawns, Morton bay bug, black mussels, cooked in tomato, onion, garlic, parsley, thyme, red wine and sherry vinegar. Served w/ Italian bread.
Whole Grilled Lemon Sole $35
Cherry tomatoes, olives, preserved lemon and capers. Served with Hand cut potatoes.
Fresh Australian Rock Lobster  “Mornay or Grilled” MP
Served w/ rice, fried potatoes & steamed greens.
Seafood Risotto $35
Fish, calamari, prawns, mussels, tomato, white wine and herbs
Panko Fish and Chips $29
Served with garden salad and house-made aioli.

From the Sea

Subject to change according to seasonality and availability.
Grilled Moreton Bays Bugs $49
served on a bed of rice topped with  garlic and chilli  cream sauce. Side of fried potatoes
BBQ King Prawns $45
Marinated with smoked paprika, EVOO and Italian herbs. Served with steamed greens and fried potatoes.
Adriatic Seafood Platter for One $47
Char-grilled fish fillet, king prawns, fried calamari, oysters of your choice, aioli, lemon and fried potatoes.
Adriatic Seafood Platter for Two $90
Char-grilled fish fillets, king prawns, fried calamari, oysters of your choice, aioli, lemon and fried potatoes

Seafood Platter for Two

Hot and Cold Seafood Platter for Two $190
Cold
Tasmanian Smoked Salmon, Moreton bay bugs, Smoked trout, Natural Sydney Rock Oysters, and Fresh crystal bay prawns.
Hot
Grilled Moreton bay bugs,  Grilled King prawns, Grilled fish fillets, Grilled Octopus and Fried Calamari.
Served with fried potatoes, Garlic cream sauce and creamy Saffron sauce.

Sydney Rock Oysters

Natural ½Doz – $23, Doz – $38
Fresh oysters served with lemon and seafood sauce.
Kilpatrick ½Doz – $25, Doz – $45
Grilled with bacon and Worcestershire sauce.
Maestral ½Doz – $25, Doz – $45
Grilled with garlic olive oil, white wine and lemon juice.

Starters

Char-Grilled Haloumi & Fresh Asparagus e $18.90
Cherry tomatoes and balsamic reduction. G.F/V
Prawns Blue Vein e $22, m $36
Gralic prawns cooked in creamy blue vein cheese sauce.
Prawns Saffron e $22, m  $36
Gralic prawns cooked in creamy saffron sauce.
Calamari e $21, m $37
Lightly floured and deep fried, served with house made aioli.

Croatian Flavours

Gremolata crumbed Veal Schnitzel $34
With hand cut potatoes, lemon and salad.
Croatian Mixed Grill $35
Grilled chicken, cevapi, beef, veal and kransky. Served with hand-cut fried potatoes, cabbage salad, Ajvar and Dijon mustard.
Cevapi  $32
Grilled hand-made beef and pork skinless sasuages served with lepinja, garlic yogurt, ajvar, cabbage salad and hand-cut fried potatoes.

From the Field.

“Hay Valley grass fed Prime Eye Fillet”

Beef and Reef $52
Prime eye fillet topped with whole jumbo king prawns served with red wine jus steamed ·greens and fried potatoes. G.F
Steak and Pepper Sauce $49
Prime eye fillet topped with a creamy peppercorn sauce served with rice.
Surf and Turf $55
Prime eye fillet topped with prawns in saffron creamy sauce served with rice.
Beef and Bugs $57
Grilled eye filled topped with grilled Moretan Bay Bug served with red wine jus and steamed greens. G.F

(All served with lightly fried hand-cut potatoes)

Kids Menu.

Fish and chips $19.90
Served with garden salad
Fried Calamari and chips $19.90
Chicken Schnitzel $19.90
Served with garden salad

Sides.

Hand-Cut Golden Fried Potatoes $9
Garden Salad $9
Dalmatian Style Blitva $9.00
Steamed silver beet with boiled potatoes, garlic infused olive oil and S&P
Croatian Cabbage Salad $9
Shredded cabbage dressed with sherry vinegar, garlic infused olive oil and S&P
Mediterranean Salad $15
Mixed green salad tossed with feta, sun-dried tomatoes, olives, tomatoes, cucumber and pomegranate. Dressed with Italian dressing.
Add Chicken or Haloumi $10

Bread.

Anchovy Bread  $14.00
Italian Bread $4.50
Garlic / Herb Bread $7.50
w Garlic infused oilve oil

Beverages

Soft drinks and juices (5)
Coke, Diet Coke, Lemon squash, Fanta, Lemonade, Soda water, Orange Juice and Apple Juice
Coffee, tea and hot chocolate (4.50)
Espresso, Cappucino, Flat White, Turkish, latte
Affagato (7)

We are now open for Dine-in and Takeaway


Our restaurant is BYO, with BWS and Candamber located just nearby.

During the Coronavirus (COVID-19) pandemic the safety and health of our customers is our main priority. In addition to thorough nightly cleaning, we are taking extra care to sanitise all tables, chairs and surfaces to ensure your safety.

If you are feeling unwell, have a fever, cough or flu-like symptoms, we encourage you to stay home and seek medical advice.

  • Lunch- Wednesday to Friday 12.00pm to 2.00pm
  • Dinner - Wednesday to Saturday

We will be offering two seating options:

  • First seating 5.30pm-7.30pm
  • Second seating 7.30pm

We are open for takeaway coffees and baked goods from 8.00am-11.30am Tuesday to Fridays.

We will be offering freshly baked savoury and sweet treats for your mornings.

We have limited amount of pitas available, call and pre-order to avoid missing out

Dine-In Menu
Takeaway Menu

To order or make a reservation please ring: 02 6287 3930

Maestral Seafood Restaurant

13 Trenerry St, Weston ACT 2611

Directions

Thank you to everyone for your support.  Dobar tek!


SIGN UP - and we'll keep you notified of specials, new dishes and any COVID related updates.